Rockeby European patent granted for CanDia5

From the Cloud to the Lab: Currenta Tests Virtual Lab Automation

Simulate first, then automate

Securecell and Beckman Coulter Life Sciences team up to automate cell culture monitoring

The collaboration aims to reduce manual steps from sampling to data analysis

Danaher accelerates life sciences research with new AI-powered autonomous lab

The lab is designed to deliver up to eight times faster progress from idea to validated reagent

New Analytical Method Enables Precise Quality Control of Probiotics

When culture media fail, the BAV Institute counts probiotics directly

Turbine and Daiichi Sankyo expand ADC discovery collaboration

“Virtual Assays offer near infinite search space and greatly reduce the number of wet lab experiments needed"

Electronic nose detects whether meat and fish are still safe to eat

To this end, the Interreg project PRECISE measures cadaverine—a gas produced when proteins decompose

HeartBeat.bio and Cubase Bio partner to advance 3D spatial transcriptomics for cardiovascular drug discovery

€1M Eurostars funding supports joint development

New Analytical Methods Aim to Better Protect Fruit Juices from Adulteration

An IGF project is developing a multi-method approach for four fruit matrices, intended to replace existing single-method approaches

Early Detection of the Smallest Defects

Quantum sensors are set to detect food fraud directly in the supermarket

Six partners are working together to develop a quantum-based measurement system for food analysis

Pyrolysis oil instead of crude oil: Faster fluorine analysis reduces the risk for refineries

New method solves a key analytical challenge

Dynamic42 and EPO Close the Gap in Brain Cancer Research

Strategic collaboration integrates organ-on-chip technology into preclinical glioblastoma research to improve translational relevance

Genetically modified marmosets as a model for human deafness

A new primate model provides significant opportunities for future gene therapies

Safe ARA oils for Infant Formula: Cereulide removal possible

Reduction studies by Nutriswiss AG show ways to eliminate the highly stable toxin in the refining process

Greifswald method supports diagnosis of hereditary platelet disorders

Recognizing rare diseases with a drop of blood

Growth in visitor numbers, full halls, clear future topics: analytica 2026 sets standards

AI and automation as innovation drivers for the industry

New characterization system simplifies thin-film testing with automated software

Fraunhofer IPMS collaborates with two startups to develop sample carriers for organic electronics and gas sensors

MP2E Solutions and LUM launch a strategic partnership for the French market

German analysis technology experts combine 30 years of experience with French mixing expertise

LMU spin-off obtains new funding to develop better rapid tests

“DNA origami signal amplification allows low-cost rapid tests to approach instrument-level sensitivity without changing the basic test format”

PFAS detection in 15 minutes: BAM develops sensor system for rapid on-site analysis

QIAGEN and EQT agree on a takeover bid worth billions

QIAGEN’s Supervisory Board and Managing Board fully support the transaction

Waters acquires MOBILion Systems

Highly Sensitive Detection of MRI Contrast Agents

Scientists have developed a sensor capable of detecting even the smallest amounts of gadolinium.

From the Cloud to the Lab: Currenta Tests Virtual Lab Automation

Simulate first, then automate

Analytik Jena inaugurates new buildings: Investment of 96 million euros

Endress+Hauser Group company expands capacity for development, production and sales of laboratory measurement technology

Zurich Blue, a nano-pigment inspired by an ancient prototype

Resistant bacteria are favoured in hospital sewers

Responsible antibiotics identified

Danaher accelerates life sciences research with new AI-powered autonomous lab

The lab is designed to deliver up to eight times faster progress from idea to validated reagent

Archimedes’ screw made from a single molecule

Protein Mapping for Everyone

Deep Visual Proteomics (DVP) enables the spatially resolved analysis of proteins in tissues and a better understanding of disease processes

New Method Reveals What a Cell Was Doing Days Ago

New technology now makes it possible to store these RNA molecules in cells for several days

Metabolic markers are expected to help detect colorectal cancer risk earlier

Researchers are studying early, potentially reversible changes in the intestinal mucosa

AkzoNobel and Axalta to be called Axanzo following merger

Greg Poux-Guillaume becomes CEO

Merck to Acquire Silence Therapeutics

Strengthening Rare Disease Pipeline with Innovative siRNA Asset

75 percent of Gen Z buy protein products—social media is driving the trend among Gen Z

A SINUS study shows that eight out of ten 14- to 28-year-olds consider a balanced diet important. TikTok and Instagram are their main sources of information.

Rapeseed oil instead of crude oil: Verbio starts industrial production of renewable chemicals

Nearly EUR 100 million invested

Researchers transform old blood cells into young brain cells

60 years younger after 50 days: Study opens a window to a better understanding of cellular rejuvenation processes

Rising CO₂ Alters Wheat Proteins and Baking Quality

Climate Change Affects Bread

Two chemical giants, a potential deal: BASF and Evonik in talks

BASF confirms exploratory talks regarding potential takeover of Evonik

How your brain learned to love coffee, chocolate, fat, and sugar

Scientists discovered a “slow” dopamine pathway linking the gut and brain that helps shape our food preferences

More young people are drinking juice and non-alcoholic cocktails on a regular basis

Weekly alcohol consumption among adolescents reaches an all-time low

How chemistry chooses a mirror-image form: the 2026 Nobel Prize in Chemistry for asymmetric synthesis

The Nobel Prize goes to Kagan and Soai for their discovery of homochirality

A first in Germany: Charité successfully treats 19-year-old with CRISPR therapy

Exagamglogene Autotemcel used for the first time in Germany following approval

Ultra-Processed Foods: The Degree of Processing Affects Metabolism and the Brain

Why Ready-Made Meals Affect the Body Differently Than Freshly Cooked Food

EWE and VERBUND Establish a Joint Venture for One of Europe's Largest Hydrogen Projects

European Partnership for Energy Security and Decarbonization

Using Enzymes instead of the Landfill: How Biological Processes Can Help with Recycling

Researchers identify enzyme families capable of breaking down polyurethane and polyamide

Arla is investing more than 63 million euros in the future of high-protein dairy products

Demand for skyr, cottage cheese, and protein solutions is driving investment in Europe

Breakthrough in Silicone Recycling

Concern over European biotech: the window for change is narrow – and closing fast

International FoodTec Award 2027: Winners Announced

21 award winners honored for innovation, sustainability, and efficiency

New "chemical armor" could unlock the holy grail of solid-state battery technology

A simple one-step coating builds a silicon-indium hybrid shield on lithium metal, quadrupling current density and extending battery cycle life

Ultra-processed food intake linked to silent strokes in healthy middle-aged adults

"I would not have expected this finding, frankly"

Global chocolate supply threatened by disease, new cacao plant offers solution

Synthesis Platform for Methanol and Its Downstream Chemistry from Renewable Sources

Europe’s research breakthroughs face a technology transfer bottleneck

"The study presented today identifies six priorities to help Europe turn research excellence into market success"

New Food Packaging Film Glows Under UV Light When Meat Starts to Spoil

Researchers made the film from milk protein and pigments extracted from black soybean seed coats.

Converting CO₂ Directly into Fuels and Chemicals

TU Berlin Launches Two Research Projects on Direct Electrochemical CO₂ Conversion—Without the Detour via Hydrogen

New Technology Optimizes Enzymes for Industry

Fraunhofer researchers plan to launch a company

NDR Test Finds Maggots, Worms, and Plastic in Porcini Mushroom Products from the Supermarket

Mushroom experts found maggot-eaten tunnels and layers of olive-green tubes in frozen mushrooms sold by EDEKA and Niklas.

From wood to chemicals: UPM inaugurates pioneering biorefinery in Germany

With an annual capacity of 220,000 tonnes, it is the largest facility of its kind in the world

A Vaccine for Parkinson's?

100,000 euros for a tolerogenic mRNA vaccine strategy

Potatoes could be the secret to better plant-based meat

New study: Potato protein as a gluten-free alternative for better texture in plant-based meat substitutes