Albrecht Wiener joins Elementar as Head of Global Sales

Cytomos welcomes new Director

£4 million investment sets path for commercialisation of groundbreaking cell analysis technology

EVIDENT Corporation Appoints New CEO and COO

Future Insight Prize 2023 Awarded to Khalid Salaita for Early Detection of Pandemics

Khalid Salaita awarded a research grant for the development of sensors to detect pathogens automated by DNA motors

Innovation Award awarded for breakthrough in X-Ray Fluorescence Tracking for Medical Imaging

Florian Grüner from the University of Hamburg receives the Innovation Award for Synchrotron Radiation

Alexandra Gatzemeyer joins Executive Board of Sartorius to lead the Lab Products & Services division

Waters Corporation Appoints Richard Fearon to Board of Directors

Future-oriented expansion of the LUM management

Different X-ray techniques combined

Sophisticated mix of methods offers improved structure analysis

Adam Chong named new CEO of Rigaku Asia Pacific

Change at the top of Analytik Jena

Ulrich Krauss charts new course

Pioneering method for stem cell diagnostics

Leif S. Ludwig receives Paul Ehrlich and Ludwig Darmstaedter Early Career Award

Waters Corporation Appoints Dan Brennan and Mark Vergnano to Board of Directors

The Nobel Prize in Physiology or Medicine 2022 goes to Svante Pääbo: What makes us uniquely human?

Nobel Prize for his discoveries concerning the genomes of extinct hominins and human evolution

Bruker Appoints Philip Ma to its Board of Directors

New sole owner at LabCognition

Farewell to Alexander Holland-Moritz

KRÜSS on course for expansion with Gordon Peters as additional managing director

Change in SPECTRO Management

Michael Privik Succeeds Dr. Christoph Mätzig

Waters Appoints John M. Ballbach to Board of Directors

Dr. Michael J. Berendt to Retire from Waters Board

Changes to Executive Board of Carl Zeiss AG

Dr. Ludwin Monz will be stepping down from his position as President and CEO of the Executive Board of Carl Zeiss Meditec AG at his own request

LabVantage Solutions Names Digital Transformation Veteran Mikael Hagstroem as Chief Executive Officer

Can an artificial nose detect food spoilage?

Benchtop NMR spectroscopy can accurately analyse pyrolysis oils

More accessible analysis could help develop the potential of bio-oils as an alternative to fossil fuels

New fatty acids found in vegetable oils

Characterize vegetable oils comprehensively

Taste secret of sourdough bread decoded

Consistent quality of sourdoughs as a goal

New blood test gives very high accuracy to screen for Alzheimer’s disease

New approach to testing for long Covid

Blood vessels in the eye altered with persistent coronavirus symptoms

Cytomos welcomes new Director

£4 million investment sets path for commercialisation of groundbreaking cell analysis technology

Scientists use quantum device to slow down simulated chemical reaction 100 billion times

What happens in femtoseconds in nature can now be observed in milliseconds in the lab

Fondant under the magnifying glass

New insights into the properties of sweet coating: The results could be used to optimize the industrial production process in the future

Altmann Analytik acquires Technolab GmbH

Why are neuron axons long and spindly?

They're optimizing signaling efficiency!

Researchers “film” novel catalyst at work

Research shows table salt could be the secret ingredient for better chemical recycling

Table salt as the key to the plastics recycling revolution?

Microbe of the Year 2023: Bacillus subtilis – for health and technology

Already, Bacillus subtilis is indispensable in many industries, and many more innovations are expected

Green, sweet and crisp - New apple variety Pia41 approved

The apple bred at the Julius Kühn Institute receives variety protection

Leipzig-based start-up converts CO₂ into green chemicals with patented plasma catalysis

CO₂ recycling as a useful complement to carbon capture and storage

Younger generation gets sick earlier and more often than older generation

In spite of their advanced age, they are in the middle of life, healthy, active and mentally alert – they are referred to as the “young old”

Sugar: Small increase in production despite record prices

EU sugar market more than in need of reform to keep medium-sized processing companies competitive

New battery holds promise for green energy

Redox-flow battery eliminates costly and inefficient membrane

How sleep deprivation can harm the brain

Sleep deprivation decreases the amount of a factor that protects neurons

Germany: Food and energy keep inflation high

Inflation rate of +6.1% in August 2023

A Second Life for Electric Car Batteries

Scientists develop a decision model for retired lithium-ion batteries

How internal clocks control fat metabolism

Modern lifestyle can disrupt "cycle of lipids"

Beer quality has a name

2356 beers from 47 countries compete for the European Beer Star 2023 award

World record: World's longest-range electric car comes from Munich

Electric car drives over 2500 kilometres on a single battery charge

A whole new order of bacteria could hold the key to improving biogas production

The discovery was made by researchers from Germany, Spain and the Netherlands

Alpirsbacher increases sales and turnover

Beer volumes up 6.1 percent, sales up 15 percent

Major breakthrough in the development of electric vehicle batteries

New study finds ways to suppress lithium plating in automotive batteries for faster charging electric vehicles

How to inactivate common cold viruses

In the cold season, cold viruses are everywhere. But we can do something about it

People Misjudge the Amount of Sugar in Foods

Limited Information Can Already Help

New ionic materials boost hydrogen fuel cell efficiency!

This breakthrough contributes to accelerating progress toward sustainable energy solutions in line with global efforts towards decarbonization

At which age we are at our happiest

An evaluation of over 400 samples shows how subjective well-being develops over the course of a lifespan

A microchip for Parmigiano Reggiano cheese

Consorzio del Parmigiano Reggiano, p-Chip Corporation, and Kaasmerk Matec Partner to Launch Breakthrough in Food-Safe Digital Tracking Technology

BASF and Nanotech Energy partner for lithium-ion batteries with locally recycled content in North America

BASF will be the first company in North America to provide cathode active materials produced with recycled metals on a commercial scale starting in 2024

Can coffee improve memory?

Findings suggest the efficacy of Trigonelline derived from coffee in preventing and improving age-related spatial learning memory impairment

Making plant-based meat more ‘meaty’ — with fermented onions

When fermented with specific type of fungus, normally pungent onions can produce the same sort of chemicals that make meats smell ‘meaty’

Molybdenene – the "Metallic" Relative of Graphene

The researchers created the new 2D material using a microwave

Cells with an ear for music release insulin

For the first time, researchers are using music, including Queen's global hit "We will rock you," to stimulate insulin release from cells

Fibrous meat alternatives from regional pea flour

Hilcona Europe Premiere

At present, Europe is not making sufficient use of its hydrogen potential

A new study recommends stronger cooperation at EU level: Europe has the potential to supply itself with hydrogen in the future

Artificial Intelligence tools shed light on millions of proteins

AI as a valuable tool in research

How can the use of plastics in agriculture become more sustainable?

New study on plastic in our food systems